Salvatori C1, Bernardo M1, Colonna A2, Gargari M1,3, Galeotti F4, Zaccaria V5 and Volpi N4* Journal of Oral Infection and Pathology We determined the polyphenol content in a defined volume [...]
Antiviral activity of different extracts of standardized propolis preparations against HSV Sevda Demir, Ali Timucin Atayoglu, Fabio Galeotti, Emanuele U Garzarella, Vincenzo Zaccaria, Nicola Volpi, Ali Karagoz, Fikrettin Sahin Antivir [...]
A standardized polyphenol mixture extracted from poplar-type propolis for remission of symptoms of uncomplicated upper respiratory tract infection (URTI): A monocentric, randomized, double-blind, placebo-controlled clinical trial Cristina Esposito, Emanuele Ugo [...]
Multi Dynamic Extraction: An Innovative Method to Obtain a Standardized Chemically and Biologically Reproducible Polyphenol Extract from Poplar-Type Propolis to Be Used for Its Anti-Infective Properties Vincenzo Zaccaria, Emanuele Ugo [...]
Recent advances in analytical approaches for the standardization and quality of polyphenols of propolis Fabio Galeotti, Federica Capitani, Alfredo Fachini and Nicola Volpi J. Med. Plants Res. 2019, 13 Analytical [...]
The efficacy of environmentally acceptable products for the control of major potato pests and diseases Tanja BOHINC, Filip VUČAJNK, Stanislav TRDAN Zemdirbyste-Agriculture 2019, 106 From 2015–2016, different environmentally acceptable products [...]
Chemical Composition and Antioxidant Activity of Propolis Prepared in Different Forms and in Different Solvents Useful for Finished Products Fabio Galeotti, Francesca Maccari, Alfredo Fachini and Nicola Volpi Foods 2018,7 [...]
Propolis Extracts Enhance the Antimicrobial Activity of Slovenian: Chestnut, Forest and Flower Honeys Bratko Filipič, Klemen Rihar, Dunja Exel Gregorič, Lidija Gradišnik, Adriana Pereyra, Eva Ružić-Sabljić, Fabio Galeotti, Nicola Volpi, [...]
Bioavailability and In Vivo Antioxidant Activity of a Standardized Polyphenol Mixture Extracted from Brown Propolis Valeria Curti, Vincenzo Zaccaria, Arold Jorel Tsetegho Sokeng, Marco Dacrema, Irene Masiello, Anna Mascaro, Giuseppe [...]
Effect of Green and Brown Propolis Extracts on the Expression Levels of microRNAs, mRNAs and Proteins, Related to Oxidative Stress and Inflammation Vincenzo Zaccaria, Valeria Curti, Arianna Di Lorenzo, Alessandra [...]