Evaluating the effects of a standardized polyphenol mixture extracted from poplar-type propolis on healthy and diseased human gut microbiota
Emanuele Ugo Garzarella, Beatriz Navajas-Porras, Sergio Pérez-Burillo, Hammad Ullah, Cristina Esposito, Cristina Santarcangelo, Daniel Hinojosa-Nogueira, Silvia Pastoriza, Vincenzo Zaccaria, Jianbo Xiao, José Ángel Rufián-Henares, Maria Daglia A large body [...]